Ingredients
1/2 C. Mighty Sesame Tahini, plus more for drizzling
3/4 C. heavy cream
6 Tblsp. butter, melted
1/2 C. brown sugar
2 cans large cinnamon rolls, with frosting topping inside
Toasted sesame seeds, for garnish
Directions
- Pre-heat oven to 350F and spray a 9X13 baking dish with non-stick spray.
- In a medium bowl whisk first 4 ingredients until smooth.
- Place cinnamon rolls in baking dish and evenly top with tahini mixture.
- Cover or wrap with aluminum foil and bake for 35-40 minutes.
- Remove from oven and drizzle included frosting drizzle and more tahini on top.
- Garnish with toasted sesame seeds and serve.
by George Duran